Restaurant for OD Studio
Not only create a stylish design that is consistent with the theme of the restaurant, but also assist the relaunch of the bar and the cultural and environmental connection. The clients express the feedback to the team: "The bar counter is no longer an idle space but a landmark that many people will visit during non-dining hours." In terms of social influence, the idle space is reused effectively. Through reconciliation, space generates connections with culture and business mode, which continues the sustainability.
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Download Press Kit № 110229 Restaurant for OD Studio by OD Studio to access high-res images, essential texts, translations, and exclusive interviews—all in one.
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Explore press materials for Champs Elysees, available in languages such as English.
Explore our ready-to-use articles on Champs Elysees, available in multiple languages: Hindi, Korean, Japanese, Russian, Chinese (Mandarin), Turkish, Arabic (Standard), Indonesian, English, German, French, Portuguese, Dutch, Spanish and Italian, for your feature stories.
The designers cooperate with the artist, Yuquan, and they use bamboo and old paper as the materials. Through dyeing and soaking in traditional glutinous rice glue and pasting layer by layer, it becomes a unique installation art in this project. Moreover, it is suspended above the restaurant, becoming a new logo of the restaurant. This creative thinking is derived from local cultural characteristics. The designers use this art installation to pay tribute to the name of the road, the seven sages of the bamboo forest. The designers create the spiritual value of commercial space with the artwork.
Five-star hotel buffet, restaurant , French modern style, open space, interior art soft furnishings
Stone, metal, and iron furnishings, wood grain brick, stone brick floor, expanded net, veneer board, LED light.
Because of the large height difference between the floor and the ceiling, the scaffolding boom is used and strict safety measures are required when erecting the hanging art installation, being a major challenge in foundation engineering. In addition, the planning of indoor seating has undergone discussions to build the largest number of seats while retaining the most comfortable and gorgeous dining space.
It is completed in Kaohsiung in May 2020.
Faced with a variety of dining types and different guests, the team has planned different seating categories ranging from double seats to private rooms that can contain six people, so people can be assigned to the most appropriate locations according to different space requirements. Moreover, the food area is in the center, so the distances for taking meals in various locations are equal, and the self-service dining environment is transformed into a more friendly traffic flow.
The team creates an elegant and textured space atmosphere in this project, and space echoes the homophonic name of Li Xiang Yuan from the Champs Elysees. Adopt the champagne gold color scheme, expansion net, and curved LED light bar to create a visual jump off the seating area. The surrounding sculptures resemble the sense of streets and lanes and the elegant floral installations not only add a romantic atmosphere. Many different lamps and lighting methods are adopted in the space. In addition to independent lamps, the designers also use wood materials to make a streamlined groove shape above the dining area and the bar.
In this project, its a design for the Li Xiang Yuan buffet in a five-star hotel in Kaohsiung. In order to break the outdated impression of the Li Xiang Yuan, the designers take the streetscape of Paris, France as the design inspiration, hoping to create new catering indicators including style, texture, and topicality. The team adjusts the original standard dining space to create a younger, trendy, and durable classic commercial space.
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Champs Elysees Restaurant has been a Bronze winner in the Interior Space and Exhibition Design award category in the year 2020 organized by the prestigious A' Design Award & Competition. The Bronze A' Design Award is given to outstanding designs that showcase a high degree of creativity and practicality. It recognizes the dedication and skill of designers who produce work that stands out for its thoughtful development and innovative use of materials and technology. These designs are acknowledged for their professional execution and potential to influence industry standards positively. Winning this award highlights the designer's ability to blend form and function effectively, offering solutions that enhance people's lives and wellbeing.
OD Studio was recognized with the coveted Bronze A' Design Award in 2021, a testament to excellence of their work Champs Elysees Restaurant.
Media members, dive into our press releases on OD Studio's work, ready for you to use and enhance your journalistic content. Available now: 2 press releases ready for immediate access by journalists.
OD Studio presents the innovative design for Li Xiang Yuan buffet in a five-star hotel in Kaohsiung, completed in May 2020.
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