Restaurant for Beijing Hantang Landscape Interior Design Co., Ltd.
The space is featured by concise and refined style, but reveals an ingeniously subtle clue and metaphor of those brilliant achievements of the Silk Road, which is a reinterpretation of the historical nodes of the great international exchanges. The designers paid homage to ancient Chinese by designing living scenes with a human touch to reproduce the world of the Tang people and create a Belt and Road-themed restaurant that blends feasting styles.
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Press resources for The Beijing Parade are offered in several languages: English.
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Located in the headquarters of Asian Infrastructure Investment Bank (AIIB), the Belt and Road Initiative Themed Restaurant of The Beijing Parade project presents a flourishing Tang Dynasty landscape with majestic, grand, vigorous and romantic elements in a highly abstract way.
Tang-style lamps and furnishings, Concise and refined style, Road-themed restaurant, Resplendent, Harmonious
At the antehall, the designer elaborately showcases the unparalleled prosperity and splendor of the Tang Dynasty in its heyday, with axe-split stone and old copper logo, red shelves, original stone tea table, red wine racks, large floral decorations. On precipitous rock cliff installations are twisted, dry trunks and branches. On these trees, mosses climb quietly and sparse flowers blossom in the warm air. Flourishing views across rolling peaks extend freely like a long scroll of painting.
Spatial design often has its flaws due to the commercial nature. This project is dominated by the private rooms and corridors, with no lobby. In such cases, designers would go beyond time and space to address such flaws.
The project started in July 2020 and finished in September 2021 in Beijing.
The designers poured their heart in every inch of views. The corridor is embellished with red woven warp and weft. The pagoda lights up the end of the road, connecting space and time. It reddens perfectly the dream-like dark night.
Such a resplendent and harmonious sight incisively and vividly presents the grandness of the glorious age of Tang Dynasty. The designers paid homage to ancient Chinese by designing living scenes with a human touch to reproduce the world of the Tang people and create a Belt and Road-themed restaurant that blends feasting styles.
The designers paid homage to ancient Chinese by designing living scenes with a human touch to reproduce the world of the Tang people and create a Belt and Road-themed restaurant that blends feasting styles. The space is featured by concise and refined style, but reveals an ingeniously subtle clue and metaphor of those brilliant achievements of the Silk Road, which is a reinterpretation of the historical nodes of the great international exchanges.
Wu Bing
The Beijing Parade Restaurant has been a Golden winner in the Interior Space and Exhibition Design award category in the year 2022 organized by the prestigious A' Design Award & Competition. The Gold A' Design Award is granted to designs that demonstrate a high level of innovation and a significant impact on their intended audience. Recognized as a major achievement by the A' Design Awards, these designs are characterized by their visionary approach and the exceptional skill of their creators. Winners of the Gold A' Design Award are noted for their ability to push the envelope in art, science, design, and technology, delivering solutions that not only meet but exceed expectations. These designs serve as benchmarks for excellence, encouraging further innovation and inspiring future generations of designers.
Ao Han was recognized with the coveted Golden A' Design Award in 2023, a testament to excellence of their work The Beijing Parade Restaurant.
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Designer Ao Han unveils The Beijing Parade, a resplendent Belt and Road-themed restaurant, paying homage to the Tang Dynasty
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