Blue Tandoor
Restaurant for DESIGN GALLERY SDN BHD
The restaurant's ceiling dome design is inspired by India's most famous part of the Taj Mahal with its white dome in the center. Moonlight blue was used to create a dining experience that beautifully blends the timeless elegance of the Taj Mahal with the serene, luxurious ambiance. By incorporating the use of solid wood throughout the restaurant, enhances the aesthetic and functional qualities of the space but also aligns with eco-friendly values. Its unique blend of tradition and modernity creates an immersive, sophisticated environment that enhances the dining experience.
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Blue Tandoor by Jackson Y K Chia
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Restaurant by Jackson Y K Chia
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Jackson Y K Chia Blue Tandoor
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Jackson Y K Chia Restaurant
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Jackson Y. K. Chia Interview
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Blue Tandoor Restaurant Press Releases
Availability alert: Press releases for Blue Tandoor in languages including English.
Unique Properties
This design combines modern architecture with traditional inspiration. The curved ceiling waves, influenced by the Taj Mahal's dome, add a regal feel to the space. Woven lamps and natural wood elements create warmth and a welcoming ambiance. Geometric arches and textured walls offer cultural sophistication. The seamless fusion of heritage and contemporary elements, along with unique lighting and structural elegance, sets this design apart, creating an elevated and memorable dining experience.
Tags
interiordesign, dining, indian, dome
Production Technology
This design was created using CAD software to carefully plan and refine intricate arch patterns and structural elements. Materials like premium hardwood, woven wicker, and brass accents were selected for both durability and aesthetic appeal. Traditional lighting techniques were employed to enhance natural light and create a warm, inviting ambiance. CAD modeling ensured precision in material use and spatial arrangement, optimizing functionality and harmony in the overall design.
Design Challenge
The hardest challenge in this design was balancing traditional aesthetics with modern functionality. Maintaining cultural authenticity while meeting contemporary standards of comfort and style was key. Internally, we respected historical and social perspectives, while externally, material availability and local production posed challenges. Overcoming these involved sourcing sustainable materials and using CAD technology to ensure precision and efficiency in the design process.
Project Duration
The project started in April 2023 in Kota Kinabalu, Sabah, Malaysia and finished at end of 2023.
Operation Flow
This design immerses guests in a blend of cultural heritage and modern comfort. Key elements like intricate arches, bold blue tones, and natural wicker lighting create an inviting atmosphere. The space is both visually stunning and comfortable, offering a unique ambiance that fosters warmth and connection. By enhancing the overall dining experience, it elevates customer satisfaction through its thoughtful and harmonious design.
Research
This research explored integrating cultural elements with modern design for a unique dining experience, aiming to balance tradition and modernity. Methods included brainstorming, CAD modeling, and iterative reviews with the client. Data came from design iterations and client feedback. Results showed alignment with the client's vision, creating a culturally immersive yet modern space. The research promotes innovation within cultural boundaries, enhancing design and business appeal.
Inspiration
This design is inspired by the serene beauty of the Taj Mahal and the tranquil hues of moonlight blue. It blends traditional and contemporary elements, creating an inviting and sophisticated atmosphere. Rich blue tones, intricate arches, and ornate lattice work reflect Middle Eastern and South Asian aesthetics, evoking traditional tandoor houses. The design combines handcrafted details, natural materials, and cultural heritage, offering a timeless yet modern space for a global clientele.
Image Credits
Photographer Vincent Lai Yung Hung
Project Overview
Blue Tandoor Restaurant has been a Iron winner in the Interior Space and Exhibition Design award category in the year 2024 organized by the prestigious A' Design Award & Competition. The Iron A' Design Award is awarded to good designs that meet the rigorous professional and industrial standards set by the A' Design Awards. This recognition is reserved for works that demonstrate a solid understanding of design principles and show creativity within their execution. Recipients of the Iron A' Design Award are acknowledged for their practical innovations and contributions to their respective fields, providing solutions that improve quality of life and foster positive change. These designs are a testament to the skill and dedication of their creators, showcasing their ability to address real-world challenges through thoughtful design.
Iron Recognition
Jackson Y. K. Chia was recognized with the coveted Iron A' Design Award in 2025, a testament to excellence of their work Blue Tandoor Restaurant.
Jackson Y. K. Chia Press Releases
Media members, dive into our press releases on Jackson Y. K. Chia's work, ready for you to use and enhance your journalistic content. For immediate journalistic use: 2 press releases are available right now.
Jackson Y. K. Chia's Blue Tandoor Wins Iron A' Design Award for Innovative Restaurant Interior in Malaysia
Blue Tandoor, designed by Jackson Y. K. Chia of DESIGN GALLERY in Kota Kinabalu, Malaysia, has been honored with the Iron A' Design Award 2025 for its unique blend of traditional and contemporary elements, inspired by the Taj Mahal and moonlit hues, creating a sophisticated dining experience that celebrates cultural heritage and modern elegance.
Jackson Y. K. Chia Newsroom
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